Calabresemixed greens, ham, salami, prosciutto, provolone, roasted peppers, red onions and fresh mozzarella
Linguine Nero Allo Zafferanofresh black linguine with shrimp, baby scallops, crab meat, roasted tomato in a saffron garlic & oil sauce
Fusilli Pestofresh fusilli with pesto sauce, green peas & toasted pinoli nuts topped with fontina cheese
Saltimboccasauteed in a marsala brown sauce topped with prosciutto and fresh mozzarella over fresh spinach
Sorrentinowith eggplant, Prosciutto, and fresh mozzarella in a brown sauce with a touch of tomato sauce
Capricciosabreaded and fried golden brown with arugula, tomatoes and red onions with Balsamic Vinagrette
Florentinesauteed with garlic & butter in a light marinara sauce topped with spinach & provolone cheese
Allo Marco Polotopped with prosciutto, asparagus, fresh mozzarella & mushrooms in a madeira wine sauce
Eggplant Rollatinithinly sliced eggplant rolled with fresh ricotta and prosciutto, topped with tomato sauce & romano cheese
Chicken Cacciatoresauteed with mushrooms, onions & prosciutto in a light tomato sauce with a touch of brown gravy
Grilled Veal Spiedininatural milk fed veal stuffed with ham and provolone cheese, lightly breaded & grilled
Pork Chops with Cranberry Cognac Saucedried cranberries sauteed with butter, cognac & gravy with a touch of cream
Pepper Corn Ribeyepan seared ribeye with pepper corn, butter, cognac & brown gravy with a touch of cream
Skirt Steak Pizzaiollawith mushrooms, onions and peppers in a light tomato sauce with a touch of gravy
Four Seasonsfresh mozzarella & plum tomato sauce topped with olives, mushrooms, artichokes & prosciutto